Unrivaled Service & Solutions That Stick
Patrick and Leeta Kennedy have learned first-hand that producing quality, free-range beef, pork and dairy products for consumers and community businesses is not a fad. In fact, some of the best chefs in the region continue to trust Stone Cross Farm to provide them with the freshest, local products …
In 1912, Mrs. Winslow created a soothing syrup for teething and colicky babies. It was a welcomed relief for exhausted new mothers and a calming elixir for little ones struggling to settle down and rest comfortably. The problem was, this medication, marketed to new moms with fussy babies, was …
Creating a harmony between the farmer and the wisdom of the natural world- that's the vision of Foxhollow Farm in Crestwood, Kentucky, a local biodynamic farm community. …
Controversy has been brewing in the food labeling business, stirring a multi-million dollar fight between the food industry and consumer rights advocates. The fuss is over whether consumers have a right to know if GMOs -- genetically modified organisms -- are present in the foods they …
If you have a unique and tasty food product that started as a dream and has mushroomed into a growing business, figuring out how to get your product to consumers can be challenging. Maybe you have a flavorful barbeque sauce that has impressed family and friends for years and you are finally taking a …
Being a food and beverage manufacturer has its challenges. It can be difficult enough making sure you deliver a great tasting, quality product to the consumer, but with society being more health conscience and willing to switch brands faster than ever, growing a larger customer base is harder than …
